Is Budweiser Light gluten-free? No, it is not.
Whether you are eating or drinking, your gluten tolerance is very important. Although most beers are made from gluten grains like barley malt, wheat, and rye, some beers are not.
It’s not news that if you have gluten sensitivity, the ingredients in your foods should be a priority. While Budweiser Light is very refreshing after a long day, it’s not for everyone.
If you’re reading this article, I believe you want to know what your chances are with drinking Budweiser Light beer. See more information on that below.
What is Budweiser Light?
Budweiser Light or Bud Light is an American-style lager beer produced by Anheuser-Busch, one of America’s largest brewers. Bud Light was launched in 1982 as a lighter variant of the original Budweiser.
In addition, this domestic beer is made with water, malted barley, rice, yeast, and hops. Bud Light has a clean, fresh flavor with a delicate tone of malt sweetness. It leaves your mouth feeling light, smooth, crispy, and dry.
Is Budweiser Light gluten-free?
No, it is not.
Bud Light contains malted barley, which is a gluten grain. Therefore, it is not safe for celiacs or people with non-celiac gluten sensitivity (NCGS).
Is Budweiser Light NEXT gluten-free?
Budweiser Light NEXT is not gluten-free.
It may not contain so much gluten, but it still has malted barley in it. So, if you have celiac disease or NCGS, stay off Bud Light NEXT.
How much gluten is in a Budweiser Light?
A gluten test on Budweiser Light shows that it contains less than five parts per million (ppm) of gluten.
The FDA says that any beer that has less than 20 parts per million (ppm) of gluten can be considered gluten-free.
However, Bud Light remains a gluten beer because it’s made with malted barley. If you have gluten sensitivity, the best you can do for yourself is to avoid these beers.
Is Budweiser Light good for you?
Yes, Bud Light is a healthy choice of beer.
Unlike other beers, it has a moderate calorie content and provides the necessary 2% recommended dietary intake of carbohydrates. In addition, it is a highly refreshing beverage for very hot days.
Is Budweiser Light the same as Budweiser?
Bud Light is a Budweiser, except it is a lighter version of the beer.
As a lighter Budweiser, the ratio of the ingredients in this beer differs from that in the original Budweiser.
The original Budweiser contains 145 calories per serving while Bud Light contains 110 calories per serving.
Furthermore, Budweiser contains 10.6g of carbs while Bud Light contains 6.6g of carbs. The alcohol per volume (ABV) content in the original beer is 5.0%, while the light version stands at 4.2%.
Gluten-free alternatives for Bud Light
- Anheuser-Busch Redbridge Lager Beer
- Bierly Beers
- Stone Delicious IPA
- Any of the Bud Light Seltzer collection
- Brewdog Vagabond Pale Ale
- Coors Peak Copper Lager
- Glutenberg Blonde
- Schnitzerbräu’s Gluten-Free Beer
- Green’s Gluten-free Beer: Discovery Amber Ale, Endeavor Dubbel Ale, and Quest Tripel Ale
- Glutenberg American Pale Ale
- Whistler Forager
- Ramapo Valley Honey Beer
- Glutenberg Indian Pale Ale
- New Grist Beer
- Bard’s Tale Beer
- St. Peters Brewery Gluten-Free Beers: G-Free and Dark G-Free
Are there side effects of taking Bud Light beer?
Yes, there are.
If you go beyond the recommended one to two cans of beer a day, you could reverse the health benefits you should be getting.
Excess intake of Bud Light beer can result in short-term conditions like increased heart rate, headaches, anxiety, breathing difficulty, and impaired judgment.
In addition, long-term conditions like liver failure, mental problems, heart problems, malnutrition, and cancer of the digestive tract can occur as well.
FAQs
What Anheuser-Busch beers are gluten-free?
Anheuser-Busch has just one gluten-free beer, Redbridge Lager. The beer is readily available in stores.
Are there gluten-free Bud Light beers?
Yes, Bud Light Seltzer is a gluten-free Budweiser beer. Also, it has a low alcohol content, which means you can always sip on one in the afternoons.
Not limited to this list, Bud Light Seltzer has many flavors which include Bud Light Seltzer Lemonade, Bud Light Seltzer Iced Tea, Bud Light Seltzer Platinum Citrus, and Bud Light Seltzer Platinum Wild Berry.
Can you drink beer if you are gluten intolerant?
Yes, you can. There are gluten-free beers that are fermented with gluten-free grains like millet, sorghum, and rice. Also, some of these beers are made with cane sugar.
Can celiacs drink gluten-removed beers?
Gluten-removed beers are not considered safe for celiacs or people with non-celiac gluten sensitivity (NCGS). This is because these beers are still fermented by barley, wheat, or rye.
Conclusion
If you are on a gluten-free diet and already included Budweiser light on your grocery list, you can cross it out.
Bud light contains barley malt, which makes it unsafe for celiacs and people with non-celiac gluten sensitivity (NCGS).
However, this doesn’t mean you can’t enjoy a bottle of good beer because of your gluten intolerance. If you’re gluten-sensitive, you only have to find yourself another refreshing gluten-free beer.
Thanks for reading.
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