{"id":255,"date":"2023-01-10T19:41:23","date_gmt":"2023-01-10T19:41:23","guid":{"rendered":"https:\/\/millenora.com\/?p=255"},"modified":"2023-01-10T19:41:25","modified_gmt":"2023-01-10T19:41:25","slug":"can-you-freeze-ginger","status":"publish","type":"post","link":"https:\/\/millenora.com\/can-you-freeze-ginger\/","title":{"rendered":"Can You Freeze Ginger? Find Out in This Ginger Cookbook"},"content":{"rendered":"\n

Good News! If you have excess or leftover ginger root fresh from your backyard garden, don\u2019t throw them<\/strong> away<\/strong>. You can freeze ginger to keep it fresh and retain its aroma for weeks and months. <\/p>\n\n\n\n

While ginger is not a seasonal crop, it is not always fresh and juicy, especially during winter. If you stay in very cold regions, you sure have been looking for ways to preserve ginger and have a year-round supply. <\/p>\n\n\n\n

And for the sake of leftover paste, juice, and many other derivatives of ginger, you need to know how to preserve ginger for longer. See more on that below.<\/p>\n\n\n\n

What is ginger?<\/h2>\n\n\n\n

Ginger is a rhizome with many culinary and non-culinary uses. <\/strong>In some recipes, ginger is considered a herb; in others, it is a spice. <\/p>\n\n\n\n

Moreover, ginger is as old as folk medicine. To date, ginger is a staple for cooking and healing purposes. Adding ginger to meals aid digestion and reduce stomach upset<\/p>\n\n\n\n

Furthermore, this edible rhizome is known for its great potential to calm nausea, reduce bloating, lower blood cholesterol, and reduce one\u2019s risk of getting cardiovascular diseases and cancer. <\/p>\n\n\n\n

In many recipes, ginger lends a note of spice to meals ranging from snacks to main dishes. There are different ways to use ginger in the kitchen. You can have it fresh, ground, pickled, dried, preserved in a sugar-salt mix, or candied (crystallized).<\/p>\n\n\n\n

Additionally, ginger pairs well with a lot of other kitchen ingredients like honey, lemon, and berries to make drinks and desserts. You can also add it to savory dishes, sauces, and spice blends.<\/p>\n\n\n\n

Can you freeze ginger?<\/h2>\n\n\n\n

Yes, you can freeze ginger to keep it fresh and usable for months. <\/strong><\/p>\n\n\n\n

Ginger roots can stay frozen for up to nine months. Rather than throwing away ginger root leftovers, you can cut them into bits and freeze them for future use.<\/p>\n\n\n\n

Can you freeze ginger juice?<\/h2>\n\n\n\n

Yes, you can.<\/strong><\/p>\n\n\n\n

If you use a lot of ginger juice for drinking and cooking, save yourself a lot of trouble with the freezer. Make the juice in large quantities and freeze it for future use. Ginger juice can stay frozen for up to six months.<\/strong><\/p>\n\n\n\n

The best way to freeze ginger juice and keep it useful for longer is to make ginger ice cubes. Pour the juice into an ice tray and freeze it. Transfer the frozen ginger cubes into a plastic bag and keep the bag in the freezer.<\/p>\n\n\n\n

In addition, when you need ginger juice, take only as many cubes as you want and keep the rest in the freezer.<\/p>\n\n\n\n

Can you freeze ginger paste?<\/h2>\n\n\n\n

Yes, you can. <\/strong><\/p>\n\n\n\n

Ginger paste lasts up to six months and may be more if you freeze it. The best way to do this is to make the paste into ice cubes. This way you can have ginger paste all year round.<\/p>\n\n\n\n

Can you freeze ginger ale?<\/h2>\n\n\n\n

Unlike most ginger derivatives, you cannot freeze ginger ale. <\/strong><\/p>\n\n\n\n

Ginger ale cannot stay frozen because of its fizz. An attempt at freezing ginger ale will remove the fizziness and make the ale less refreshing and appetizing.<\/p>\n\n\n\n

However, some people try to freeze ginger ale. But because it\u2019s carbonated, it expands and bubbles disappear. <\/p>\n\n\n\n

Moreover, sometimes the can ruptures and wastes the drink. If you don\u2019t care much about the fizz, you can make ginger ale ice cubes and pop them into drinks for the ginger flavor.<\/p>\n\n\n\n

Can you freeze ginger tea?<\/h2>\n\n\n\n

You can\u2019t freeze ginger tea, but you can refrigerate the leftovers for up to four days. <\/strong><\/p>\n\n\n\n

After then, you should consume it or throw it away. If ginger tea contains sweeteners, it is likely to ferment quickly and have bacterial growth.<\/p>\n\n\n\n

Can you freeze ginger crunch?<\/h2>\n\n\n\n

If you love to eat ginger crunch, the best way to preserve the leftovers is to freeze them. <\/strong><\/p>\n\n\n\n

Keeping slices of ginger crunch in the freezer can preserve them for up to three months. They\u2019ll be just as fresh as when you first made them.<\/p>\n\n\n\n

Can you freeze ginger cookies?<\/h2>\n\n\n\n

Like most cookies, you can freeze ginger cookies.<\/strong><\/p>\n\n\n\n

You can store your ginger cookies for up to two months if you keep them in the freezer. Just make sure they cool well before you freeze them.<\/p>\n\n\n\n

Moreover, you can equally freeze ginger cookie dough for future baking. Moms will find this very handy. When you need to make cookies, thaw the frozen dough overnight and bake ginger cookies for breakfast the next morning.<\/p>\n\n\n\n

Can you freeze ginger cakes?<\/h2>\n\n\n\n

Yes, you can. <\/strong><\/p>\n\n\n\n

Ginger cakes can stay frozen for up to three months. Wrap the cake in plastic wrap, and keep it in a freezer bag. <\/p>\n\n\n\n

Make sure the bag is airtight and sealed. This will prevent it from getting contaminated with odorous foods in the freezer.<\/p>\n\n\n\n

Can you freeze gingerbread?<\/h2>\n\n\n\n

Yes, you can. <\/strong><\/p>\n\n\n\n

Gingerbread cookies, gingerbread cake, and gingerbread dough can stay frozen for up to two months. When you\u2019re ready to eat, thaw overnight before baking or reheating.<\/p>\n\n\n\n

Can you freeze ginger shots?<\/h2>\n\n\n\n

Unlike ginger ale which you can\u2019t freeze because it\u2019s carbonated, you can freeze ginger shots to keep it for up to six months. <\/strong><\/p>\n\n\n\n

Freeze ginger shots into ice cubes and pop when you\u2019re ready for a shot.<\/p>\n\n\n\n

How to freeze ginger<\/h2>\n\n\n\n